Food Safety

We are committed to food safety, quality control and regulatory transparency. Our team ensures that we not only meet, but exceed the standard as well as institute a postive food safety culture for employees.

Our custom formula-based product lifecycle management (PLM) software gives us the ability to manage our raw materials and the evolution of our products. It allows us to maintain compliance with strict regulatory requirements as well as ensure global connectivity, accuracy and traceability from sample to order.

Food Safety Team Training:

PCQI (Preventive Controls Qualified Individual)

HACCP (Hazard analysis and critical control points)

HARPC (Hazard Analysis and Risk-based Preventive Controls)

FSMA (Food Safety Modernization Act)

FSVP (Foreign Supplier Verification Program)