Protecting the consumer is of the utmost importance and management is committed to food safety, quality control and regulatory transparency.  As an SQF certified facility, we assure our customers that our company has undergone a rigorous independent verification.  It demonstrates that our products, process and handling meet strict international standards. 

Our Training:

PCQI (Preventive Controls Qualified Individual)

HACCP (Hazard analysis and critical control points)

HARPC (Hazard Analysis and Risk-based Preventive Controls)

FSMA (Food Safety Modernization Act)

FSVP (Foreign Supplier Verification Program)