From soup to nuts we have an extensive range of organic, natural and artificial savory flavors to offer. Whether vegetarian chicken, smoke, cheese or onion flavor, our development team can custom design any profile.
The traditional savory market is transforming as consumers want less processed and more plant-based products, meatless burgers and healthy ready-to-eat foods. The need for innovation is more essential than ever and our flavor team is ready to deliver.
Inspired by cuisines from around the world including India, Asia and Latin America, our team is constantly tasting and testing. Fusion is the new norm in savory, so staying on top of trends and knowing what’s new to the market keeps us fresh. Looking for a specific taste and want us to test it? Send us your unflavored base and we’ll get cooking.